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Recently moved from my small home town and trying to figure it all out in a new city... At 24 yrs old, I have an interest in so many different things that I need somewhere to put it all down...

Monday, May 23, 2011

We survived...

Well people... We survived the weekend... Woo woo. And it was also my beautiful mother's birthday. That was the best part of the weekend. : ) She is so anti-birthday so we had just a small dinner. It was great though. Until this year, I lived on a farm far away from the outside world so we never got any visitors. But this year living the middle of a city, we got lots of birthday visitors. It was splendid day for sure. Flowers from the farmer's market. Fresh steaks from the local butcher. Bottles and bottles of wine... Today was 1 of 3 of Oprah's last shows. Did anyone watch it?!?! OMG loved it. Can't wait for tomorrow and Wednesday's episodes. And then at midnight on Wednesday night, HANGOVER 2!!! I know I said that last post but I'm just very excited. Did anyone check out any of the things from my last post?!?! Hmmm... I will forgive you this time. ; )





As for a recipe, I'm going to post my own...

I am horrible at actually measuring stuff out so all these are the "rough" amount... : )

GRILL STUFFED ONIONS:

- 3 large Vidalia onions
- 3/4 c blue cheese (crumbled)
- 3/4 c feta cheese (crumbled)
- 1 c whipped cream cheese
- salt, pepper, paprika, basil, parsley, garlic, & any other herbs you can't live without!!!
- disposable aluminum tray (8 x 8 or roughly that)

     Hollow out the 3 onions into little onion bowls (keep it about 1/2 in thick on the bottom and sides). Keep the onion guts for later. : ) Mix the 3 cheeses and add seasonings to your taste. Add more cheese if you want... Stuff the onion bowls with mix and place in tray. Put onion guts around the onions and smother with the rest of the mix. Cover with aluminum foil and put on the grill on med-low for about 45 minutes. Then uncover and cook for 15 more minutes or until the cheese starts getting crunchy on top. Slice and serve or use with crackers as a dip. SO YUMMY!!!

If you have any questions on it, just email or comment me...



What music are you guys currently listening to? I love anything Nicki Minaj. <3 <3 <3 her. Also, I'm loving some old Johnny Cash and Old Crow Medicine Show. I know. I know. Very different music but I love all music. There is no such thing as HORRIBLE music. Some I might not care for but I never hate music. : )




Hugs & Heart,
Meg

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